Key Benefits:

• Organic
• Trans-fat free
• Richer in whole grains
• Naturally cholesterol-free
• Gluten-free
• Dairy and egg-free
• Hypoallergenic
• Lactose-free
• Sodium-free

Cooking Instructions:

1. Bring a pot of water to a boil (1 litre per 100g pasta).
2. Add salt to the boiling water.
3. Add the pasta once the water reaches a full boil.
4. Cook for 9–11 minutes, stirring occasionally to prevent sticking.
5. Drain and rinse with cold water, then serve with Naturel Organic Pasta Sauce.

Ingredients:

• Organic buckwheat flour
• Water

Storage:
Keep in a cool, dry place.

Country of Origin:
Italy

About Naturel:
Naturel is committed to promoting a holistic lifestyle—encouraging healthy eating, fitness, and stress management. Join the Naturel Living movement and embrace well-being naturally!